Dinner From This Weeks Deals: Pork.....Stir Fry??
Tonight my husband is working, and I don't usually attempt coming up with new meals while he is away, but since my freezer is empty, I kind of had no choice. That, and I've had both a pancake dinner and an egg dinner already this week. ;)
Plus, I had a pack of pork chops thawed in the fridge that really needed to be cooked. I had absolutely no idea what I was going to do with them, but they weren't very neatly chopped, so I decided to cut them up in chunks and cook them that way. I wasn't exactly sure where I was going with it, but I had something Asian-y in mind.
I had quite a few distractions while I was slicing up raw pork. My just barely 2 year old (her birthday was Tuesday) is quiet (typo, or wishful thinking??) quite the mischievous and opportunistic one. She can always tell when I cannot stop what I'm doing to stop what she's doing, so she takes full advantage of that. Luckily, I have a 5 year old...("Ugh, your sister has the mustard! Now's she's running off with the chili powder. Can you get that yogurt from her and close the refrigerator?....you get the idea).
Once I was finally able to get the meat into the pot, I seasoned it up and began looking around for things to add to it. I found half a bottle of Kikkoman stir fry sauce in my refrigerator, so I dumped that into the pot. I thought I had some frozen broccoli, but I didn't. I did find some baby carrots and a bell pepper that was about to go bad in the crisper, so I added those to the pot as well.
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