Monday, March 19, 2012

Menu Plan 3/19-3/25

I'm trying to get back into the swing of things after being gone for a week.  My aunt and uncle stayed at our house while we were gone, and she made a ham for us on Saturday.  I've got lots of ham left to use up, so I'm going to be trying to do that this week.  They also have chickens, and brought us up a TON of eggs, so I'm going to be using those up over the next few weeks.

Here's what I have in mind so far for this week:

Monday:   Ham & Broccoli Quiche  (My aunt made this last time she visited and it was delicious).  I'm going to make two and freeze one of them.

Tuesday:  Red Beans & Rice  (I'm going to drop the ham bone with the meat I couldn't cut off down into the pot with the beans for some extra flavor).  I should have about 3 meals of this to freeze.

Wednesday:  Sausage Jambalaya   My mom always makes this dish in her rice pot, so I'm going to give it a shot.  I'll let you know how it turns out.

Thursday:  My husband is off, so BBQ Chicken if he feels like grilling or grab something already cooked from the freezer if he doesn't.

Friday:  My husband is working, and he doesn't like eggs, so we're going to have breakfast.

Weekend meals are yet to be decided.  I'd like to do some grilling outdoors if my husband isn't working.

This week I also plan to get batches of Breakfast Burritos into the freezer (one batch with ham, no doubt), and use up some aging bananas to make breakfast muffins for the freezer.

Check out more menu plans.


Total Pageviews


Related Posts Plugin for WordPress, Blogger...


Some of the links/images on my site may contain affiliate links. I may or may not receive compensation from them, but all opinions on this site are my own, and I will never post a deal that I would not do myself or a site that I have not signed up for and believe to be legitimate.

About Me

  © Blogger template Purple by 2008

Back to TOP